Our heavy-duty equipment legs have a strong net load-bearing capacity up to 800kgs. They are designed to support and adjust heavy-duty commercial kitchen equipment such as refrigerators, electric furnaces, dishwashers, ice machines, and more.

Generally, the top is mounted with a threaded stud. There are a variety of threaded studs available such as M20, M16 and M12 to suit your commercial kitchen equipment needs.

The top can also be furnished with a galvanized mounting plate, stainless steel plate or welded mounting plate. According to your individual needs, we can design and produce fully customized mounting plates with your desired materials, dimensions, and hole diameters. The foot of the equipment leg can be flexibly designed with a stainless steel hexagonal foot, plastic cone foot and plastic round foot.

Heavy-duty equipment legs are made of stainless steel 201/304 with 1.0mm wall thickness. The tubing diameters are commonly 32+25mm, 40+32mm, 50.8+42mm and 63+56mm. The adjustment range is 20-100mm.